What Would You Love to Eat in Korea?

Samgyeopsal(삼겹살)? Bibimbap(비빔밥)? Jjajangmyeon(짜장면)?

Or maybe that dish you saw in a photo—the one that made your mouth water, even though you didn’t know its name.

There’s probably something you’d love to try when you visit Korea, right?

So, how about we start with its name?

Imagine walking into a Korean restaurant, choosing what to eat, grilling your meat, and finishing the meal with fried rice!

But wait a second.

Why is samgyeopsal called samgyeopsal?

And what’s so special about making fried rice at the end of a Korean BBQ meal?

There are little stories hidden in the names of everyday Korean dishes and the way people enjoy them.

Translation apps make ordering food in Korea pretty easy.

But what if you could read the Hangul on a menu yourself and actually understand what those food names mean?

“Hey, I recognize that!”

“Oh, so that’s why it’s called that!”

Those little moments of discovery are exactly what we’d love to share with you.

At Tasty Hangul, we explore Korean food a little differently.

We’ll discover how to read food names in Hangul, what’s in each dish, and how Koreans order and enjoy their meals.

And don’t worry. This isn’t a classroom.

Just start with a dish you’d love to try.

Because knowing a little more about your food can make your next meal in Korea that much more special.

So, what should we explore first?

Read it. Order it. Eat it. Understand it.

Tasty Hangul

Want to know more about us? –> About Tasty Hangul